Savour the Sound – A Local Food & Beverage Experience

April 25

View the Event Website»

Savour the Sound – A Local Food & Beverage Experience will be held at the Stockey Centre in Parry Sound April 25. Come out and celebrate local foods prepared by Crossroads Rosseau Chef Julie Lalonde and her team. Enjoy a 5 course meal with red and white wine pairings for each course combined with a curated selection of incredible cheeses! Local craft beer, cider and spirits will be featured in the pre-dinner social. For complete event details please follow the link provided.

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